Thursday 29th January 2026
7pm
Join us at the Railway Inn for our 2025 Cider Barn Range evening, hosted by Thatchers Head Cidermaker Richard Johnson. Find out how our cider is crafted here at
Myrtle Farm whilst enjoying a 3-course meal deliciously paired with our new ciders.
£45 per person – Ticket only
Ask a member of staff for more details or call 01934 611518 to book your space.
