Take your love for Thatchers Gold up a notch with our punchy and tangy Gold cider punch!
- 800ml Thatchers Gold or 2 bottles
- 400ml Cranberry Juice
- 400ml Orange Juice
- 400ml Ginger Ale
- Frozen Berries
- Orange peel curls
How to make:
- Stir all ingredients together.
- Garnish with cranberries and orange peel curls.
- Refrigerate until serving time.