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THATCHERS CIDER NEW CAMPAIGN TAKES OFF

Thatchers Cider have launched a new campaign for its flagship brand Thatchers Gold, which airs for the first time on Saturday 24 June 2017. The campaign was created by Joint with media buying handled by Bray Leino. It represents the second phase of the What Cider’s Supposed to Taste Like platform designed to convey the […]

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Thatchers Cider’s Redstreak takes the industry’s highest accolade

Thatchers Cider’s Redstreak cider has been awarded the top award, Supreme Champion, at the International Cider Challenge 2017. One of the industry’s highest accolades, the International Cider Challenge is an annual competition organised by trade publication Drinks Retailing News, regularly attracting hundreds of entries from across the globe. Redstreak, part of the Thatchers Cider Barn […]

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NUFFIELD SCHOLARS VISIT THATCHERS ON GREAT BRITISH FOOD DAY

We played host to members of The Nuffield Foundation this week as part of their Triennial Conference and 2017 Tour – on their Great British Food Day. The Nuffield Foundation was originally formed by the leading industrialist and philanthropist Lord Nuffield, and now works to support agricultural advancements throughout the UK.  Known as the Nuffield […]

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We’re delighted to introduce our 2016 Vintage Cider

We’re delighted to introduce our 2016 Vintage Cider. Pressed, blended and bottled here at Myrtle Farm, we use our finest bittersweet apples from the previous year’s harvest in our Vintage cider, to create a classic cider that is deep in flavour yet light in colour. Thatchers Vintage is a rich, medium dry 7.4% cider, rounded […]

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The new issue of Incider is here

We’re delighted to bring you the latest issue of Thatchers Incider! You can read all about what’s been going on here on the farm – such as the launch of our Stan’s range, our participation at the Royal Bath and West Show, and news of the Thatchers Foundation.  You can read it here: Thatchers_Incider_Spring_2017

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We’ve been out planting new orchards

Many of our staff have been out planting 25,000 new apple trees over the last few weeks. This Spring we’re planting two of our favourite apple varieties, Dabinett, a vintage bittersweet apple that provides richness and body to our ciders; and Jonagold, a crisp eating apple that provides a beautiful sweet juice. The Jonagold is […]

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